Discussion on: Effect of Storage Conditions and Maize Variety on the Total Heterotrophic Bacterial Count and pH of Kunun-zaki

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Article Title

Effect of Storage Conditions and Maize Variety on the Total Heterotrophic Bacterial Count and pH of Kunun-zaki

Authored by

Lasbry Chidi Nnodim
Department of Microbiology, Faculty of Science, Rivers State University, Port Harcourt, Rivers State, Nigeria.

Jane Chiabuotu Onyeche
Department of Microbiology, Faculty of Science, Rivers State University, Port Harcourt, Rivers State, Nigeria.

Chiamaka Onuegbu
Department of Microbiology, Faculty of Science, University of Port Harcourt, Port Harcourt, Rivers State, Nigeria.

DOI or Article Link

https://doi.org/10.9734/ajfrn/2026/v5i4447

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