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Article Title
Development of Nutrient-Rich Complementary Food from Sweet Potatoes, Carrots and Crayfish for Combating Infant Malnutrition in Low-income Communities
Authored by
Deniran Igbagboyemi Adesola
Department of Nutrition & Dietetics, Ladoke Akintola University of Technology, Oyo State, Nigeria.
Adelaja Olusumbo Adeolu
Institute of Agribusiness Management Nigeria, Ibadan, Oyo State, Nigeria.
Quadri Jelili Akorede
Department of Nutrition & Dietetics, Ladoke Akintola University of Technology, Oyo State, Nigeria.
Akinremi Tobi Isreal
Department of Nutrition & Dietetics, Ladoke Akintola University of Technology, Oyo State, Nigeria.
Alabe Iyanu Caleb
Department of Nutrition & Dietetics, Ladoke Akintola University of Technology, Oyo State, Nigeria.
Oguniyi Temilola Deborah
Department of Human Nutrition & Dietetics, Lead City University, Ibadan, Nigeria.
Atoyebi Kunle Segun
Department of Data Science, University of East London, Docklands, United Kingdom.
Edun Bilikisu Tunrayo
Department of Nutrition and Dietetics, Ogun State Polytechnic of Health and Allied Sciences, Ogun State, Nigeria.