Discussion on: From Waste to Resource in Coffee, Cocoa, Tea and Coconut Industries: Emerging Pathways for Sustainable Biorefineries

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Article Title

From Waste to Resource in Coffee, Cocoa, Tea and Coconut Industries: Emerging Pathways for Sustainable Biorefineries

Authored by

Majjiga Sreenivas
Horticultural Research Station, Aswaraopet, Sri Konda Laxman Telangana Horticultural University, Bhadradri Kothagudem District, Telangana, India.

DOI or Article Link

https://doi.org/10.9734/jeai/2026/v48i104525

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