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Article Title
Leptadenia hastata and Sclerocarya birrea: Ethnobotany, Phytochemical Profile, and Antioxidant Potential in the Traditional Management of Diabetes
Authored by
Jotham Yhi-pênê N’do
Laboratory of Biochemistry and Applied Chemistry, Joseph Ki-Zerbo University, BP 7021, Ouagadougou 03, Burkina Faso.
Viviane Millogo
Training and Research Unit in Life and Earth Sciences, Department of Biochemistry and Natural Substances, Nazi BONI University, 01 BP 1091 Bobo-Dioulasso 01, Burkina Faso.
Armandine Lema
Training and Research Unit in Life and Earth Sciences, Department of Biochemistry and Natural Substances, Nazi BONI University, 01 BP 1091 Bobo-Dioulasso 01, Burkina Faso.
Lidwine Ange Flora Diarra
Training and Research Unit in Life and Earth Sciences, Department of Biochemistry and Natural Substances, Nazi BONI University, 01 BP 1091 Bobo-Dioulasso 01, Burkina Faso.
Paulin Wendsom Savadogo
Training and Research Unit in Life and Earth Sciences, Department of Biochemistry and Natural Substances, Nazi BONI University, 01 BP 1091 Bobo-Dioulasso 01, Burkina Faso.
Vincent Rouamba
Laboratory of Biochemistry and Applied Chemistry, Joseph Ki-Zerbo University, BP 7021, Ouagadougou 03, Burkina Faso.
Dramane Paré
Laboratory of Biochemistry and Applied Chemistry, Joseph Ki-Zerbo University, BP 7021, Ouagadougou 03, Burkina Faso and Training and Research Unit in Life and Earth Sciences, Department of Biochemistry and Natural Substances, Nazi BONI University, 01 BP 1091 Bobo-Dioulasso 01, Burkina Faso.
Harouna Sore
Pharmacognosy Laboratory, National Center for Research and Training on Malaria (CNRFP), National Institute of Public Health (INSP), Ouagadougou, Burkina Faso.
Mindiédiba Jean Bangou
Training and Research Unit in Life and Earth Sciences, Department of Biochemistry and Natural Substances, Nazi BONI University, 01 BP 1091 Bobo-Dioulasso 01, Burkina Faso.