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Article Title
Effects of the Gradual Incorporation of Cashew Apple Bagasse (Anacardium occidentale L.) into the Diet on Feed Conversion and Weight Parameters in Meat Quail (Coturnix japonica Temminck & Schlegel, 1849)
Authored by
N’Dri saint-Clair Amani
Faculty of Biological Sciences, Department of Animal Biology, Environment, Climate, Health, Engineering and Sustainable Development Laboratory, Peleforo Gon Coulibaly University, Korhogo, Côte d’Ivoire.
Aboubacar Sié Coulibaly
Faculty of Biological Sciences, Department of Animal Biology, Environment, Climate, Health, Engineering and Sustainable Development Laboratory, Peleforo Gon Coulibaly University, Korhogo, Côte d’Ivoire.
Kouassi Jérôme N’dri
Faculty of Natural Sciences, Laboratory of Animal Biology and Cytology, Nangui ABROGOUA University, Abidjan, Côte d’Ivoire.
Howélé Ouattara
Faculty of Biological Sciences, Department of Animal Biology, Environment, Climate, Health, Engineering and Sustainable Development Laboratory, Peleforo Gon Coulibaly University, Korhogo, Côte d’Ivoire.